Jack Sprat

Jack Sprat

  • Locations: Anchorage, Southcentral Region
  • Activities: Dining & Culinary Experiences
  • Certified Since: 2016
  • JackSprat.net
Our vision at Jack Sprat is to nourish, educate and inspire our guests through food. Each plate is a mosaic of the finest seasonal ingredients available to us. We source organic and local produce; our seafood is Alaskan and sustainably caught. We use only the best, humanely-raised, natural meats and poultry. We evolve with new menu ideas each season and let the raw ingredients shine. Our menu reflects our times. A modern, global culinary melting pot with a strong foundation of traditional techniques as well as progressive, healthy alternatives. We respect our dedicated staff, our community, and the resources available to us in this great state.